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Spinach, Feta with Chestnut Mushrooms, Olives and Garlic Quiche (190g)

Spinach, Feta with Chestnut Mushrooms, Olives and Garlic Quiche (190g)

Spinach, Feta with Chestnut Mushrooms, Olives and Garlic Quiche (190g)

A Vegetarian Pastry case filled with the Finest of ingredients of Spinach, Feta Cheese, Black Olives, Chestnut Mushrooms and Garlic, combined with Fresh Eggs, Evaporated Milk, Herbs and pepper.

Allergens Wheat, Egg, Milk, Mustard

Awards

  

Product Information

A Vegetarian Pastry case filled with the Finest of ingredients of Spinach, Feta Cheese, Black Olives, Chestnut Mushrooms and Garlic, combined with Fresh Eggs, Evaporated Milk, Herbs and pepper.

Storage

Keep refrigerated under 5°C
This product is suitable for freezing.
Freeze on day of delivery

Shelf Life

Fresh 7 days from day of delivery
Frozen 12 months (freeze on day of delivery

Instructions

Re-heating from Chilled:
Pre heat oven to 180°C-190°C, place on a baking tray in centre of oven for 25 minutes (approximately).
Ensure the centre is piping hot before serving

Re-heating from Frozen
Pre heat oven to 180°C, place on a baking tray in centre of oven for 25 minutes (approximately).
Ensure the centre is piping hot before serving

Nutritional Information

Nutrient Value per 100gms
Energy (kJ)

1044 kJ

Energy (kcal) 251 kcal
Fat 16.3 g
Saturates 6.9 g
Carbohydrate 17.0 g
Sugar 3.3 g
Protein 8.7 g
Salt 1.1 g

DIETARY REQUIREMENTS

Vegetarians No
Vegan No

Ingredient Listing (Including QUID)

 

Evaporated Milk (22%) (Milk, Stabiliser (Disodium Phosphate)), Whole Egg (21%), Wheat flour[Wheat Flour, Calcium Carbonate, Iron, Niacin(B3), Thiamin(B1)], Spinach (11%), Feta Cheese(Milk)(11%), Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (Mono and Diglycerides Of Fatty Acids), Colour (Curcumin, Annatto)], Shortening [Rapeseed Oil, Palm Oil], Chestnut Mushroom (3%), Black Olives (3%), Garlic, Mustard, Salt, Coriander, Mixed Herbs, White Pepper.

Allergy Advice:

For Allergens including Cereals containing Gluten see ingredients in Bold

Prepared on a Premises where Mustard, Fish, Egg, Milk, Soya, Nuts, Celery, Sulphites and Gluten are used