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Description
Keep Chilled below 5 degrees
The Minimum delivered shelf life is 8 days. Vacuum Sealed
They can all be frozen whole or as portions, please freeze on the day of delivery ( we suggest a maximum of 3 month ) once defrosted they must be eaten within 4 days.
For freezing, defrosting and reheating information ( please see our freezing, defrosting and reheating guidelines)
Yorkshire Farmers Large Speciality Cutting Pork Pie 2.2kg
Ingredient Information
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Pork (21%), Jelly Mix (Water, Pork Gelatine, Dextrose, Salt, Stabiliser: Carrageenan, Gelling Agent: Potassium Chloride, Yeast Extract, Natural Flavouring), Ham (10%) (Pork, Salt, Preservatives: Potassium Nitrate; Sodium Nitrite), Chicken (10%) (Chicken, Salt, Stabilisers: Diphosphates; Triphosphates; Polyphosphates), Lard, Mustard & Honey Dressing (9%) (Mustard & Mustard Seeds, Sugar, Red & White Wine Vinegars (Sulphites), Vegetable Oil, Honey, Sherry Vinegar, Water, Garlic, Salt, White Pepper, Tabasco Sauce (Distilled Vinegar, Red Peppers, Salt)), Seasoning (Rusk (Wheat Flour), Wheat Flour Salt, Spices, Potato Starch, Preservatives: Sodium Nitrite; Sodium Nitrate), Pork Fat, Glaze (Water, Maltodextrin, Stabiliser: Guar Gum, Colour: Beta-Carotene), Salt.
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in Bold.
May contain Gluten, Egg, Milk, Mustard, Soya, Fish, Nut, Celery, Sulphites.
Country of Origin: U.K. – Pork, U.K. – Chicken
Nutritional Information
- Nutrient
- Value per 100g
- Energy (kJ)
- 1332 kJ
- Energy (kcal)
- 320 kcal
- Fat
- 20.7g
- of which Saturates
- 7.4g
- Carbohydrate
- 20.9g
- of which Sugars
- 4.0g
- Protein
- 12.1g
- Salt
- 1.62g
