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Description
Fresh Shelf Life: +6 days
Baked frozen and un-Baked Frozen Available 12 months self life
Proposed Packaging: Naked, Flow-wrapped,
Storage: Keep chilled below 5˚C
Vegan Vegetable Medley Pie 235g
INGREDIENTS
Vegetables (37%) (Maris Piper Potato, Roast Mediterranean Vegetables (Red Pepper, Yellow Pepper, Courgette, Onion, Sunflower Oil), Sweetcorn, Broccoli, Onion), Fortified Wheat Flour*, Puff Pastry (Fortified Wheat Flour*, Margarine (Palm Oil, Water, Salt, Emulsifier: Mono-and Diglycerides Of Fatty Acids), Water, Salt), Herb & Tomato Sauce (Water, Dried Tomato, Fortified Wheat Flour*, Maize Starch, Salt, Dried Potato, Sugar, Dried Red Pepper, Garlic, Dried Onion, Herbs, Hydrolysed Vegetable Protein (Soya), Yeast Extract, Natural Flavourings, Colour: Caramel), Cake Margarine (Rapeseed Oil, Palm Oil, Water, Emulsifier: Polyglycerol Esters of Fatty Acids, Salt, Colours: Curcumin; Annatto, Flavouring), Shortening (Rapeseed Oil, Palm Oil), Tomato (4%) (Tomato, Tomato Paste, Citric Acid, Tomato Puree), Water, Glaze (Water, Maltodextrin, Maize Starch, Dextrose, Colours: Beta-Carotene; Caramel), Salt, Garlic Puree (Garlic, Citric Acid), Black Pepper, White Pepper.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in Bold.
May contain Gluten, Egg, Milk, Mustard, Soya, Fish, Nut, Celery, Sulphites.
Nutritional Information
| Nutrient | Value per 100g | |
| Energy (kJ) | 853 | kJ |
| Energy (kcal) | 204 | kcal |
| Fat | 9.1 | g |
| of which Saturates | 3.3 | g |
| Carbohydrate | 25.8 | g |
| of which Sugars | 2.2 | g |
| Protein | 3.8 | g |
