Lemon & Poppy Sponge Loaf 260g

Code: C1105

Lemon & Poppy Sponge Loaf 260g

A Light sponge cake made with lemon curd, poppy seeds, lemon juice and drizzle with sweet lemon syrup.

Interested in stocking this product?

Complete the form below and a member of our team will be in touch!


    Fresh Shelf Life: 4 weeks
    Baked frozen 6 months self-life
    Proposed Packaging: Flow-wrapped

    Lemon & Poppy Sponge loaf 260g

    Ingredients: WHEAT flour (contains Calcium, Iron, Niacin, Thiamin), Sugar, Modified Maize Starch, Whey Powder (From MILK), Raising Agents (E500ii, E450), Emulsifier (containing Glucose Syrup Solids, Emulsifiers (E472b, E471, E477, Skimmed MILK Powder, Stabiliser (E450)), Salt Natural Flavouring, EGG, Vegetable Oil, , Water, Lemon Curd (6%) (Sugar, Water, Glucose Syrup, Concentrated Lemon Juice, Margarine (Fat Blend (Palm, Palm Stearine, Coconut Oil, Rapeseed Oil), Water, Lemon Juice), EGG Powder, WHEAT Starch, Modified WHEAT Starch, Gelling Agent: Pectin, Sicilian Lemon Oil, Acidity Regulator: Citric Acid, Trisodium Citrate, Colours: Lutein, Curcumin), Humectant: Vegetable Glycerine, Mixed Peel (SULPHUR DIOXIDE), Poppy Seeds 1%, Lemon Oil, Preservative:E202.

    Allergy Advice: For allergens, including cereals containing gluten, see ingredients in Bold.
    May contain: Gluten, Egg, Milk, Mustard, Soya, Fish, Nut, Celery, Sulphites


    Typical values per 100g:

    Energy 1574

    kcal 372

    Fat 15.3g

    of which saturates 8.6g

    Carbohydrates 59.4g

    of which sugars 37.4g

    Protein 5.2g

    Salt 0.1g

    Additional information

    Pack Size

    12 Pack, 6 Pack