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Description
Keep Chilled below 5 degrees
The Minimum delivered shelf life is 8 days. Vacuum Sealed
They can all be frozen whole or as portions, please freeze on the day of delivery ( we suggest a maximum of 3 month ) once defrosted they must be eaten within 4 days.
For freezing, defrosting and reheating information ( please see our freezing, defrosting and reheating guidelines)
Yorkshire Farmers Speciality Cutting Pork Pie 1.1kg
Ingredient Information
Fortified WheatFlour (WheatFlour, Calcium Carbonate, Iron, Niacin, Thiamine), Pork (22%), Lard, Jelly Mix (Water, Pork Gelatine, Dextrose, Salt, Stabiliser: Carrageenan, Gelling Agent: Potassium Chloride, Yeast Extract, Natural Flavouring), Ham (7%) (Pork, Salt, Preservatives: Potassium Nitrate; Sodium Nitrite), Chicken (7%) (Chicken, Salt, Stabilisers: Diphosphates; Triphosphates; Polyphosphates), Mustard& Honey Dressing (6%) (Mustard& MustardSeeds, Sugar, Red & White Wine Vinegars (Sulphites), Vegetable Oil, Honey, Sherry Vinegar, Water, Garlic, Salt, White Pepper, Tabasco Sauce (Distilled Vinegar, Red Peppers, Salt)), Seasoning (Rusk (WheatFlour), WheatFlour Salt, Spices, Potato Starch, Preservatives: Sodium Nitrite; Sodium Nitrate), Pork Fat, Glaze (Water, Maltodextrin, Stabiliser: Guar Gum, Colour: Beta-Carotene), Water, Salt.
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in Bold.
May contain Gluten, Egg, Milk, Mustard, Soya, Fish, Nut, Celery, Sulphites.
Country of Origin: U.K. – Pork, U.K. – Chicken
Nutritional Information
- Nutrient
- Value per 100g
- Energy (kJ)
- 1465 kJ
- Energy (kcal)
- 352 kcal
- Fat
- 22.9g
- of which Saturates
- 8.4g
- Carbohydrate
- 24.3g
- of which Sugars
- 3.3g
- Protein
- 11.4g
- Salt
- 1.65g
