Fresh Shelf Life: +6 days
Baked frozen and un-Baked Frozen Available 12 months self life
Proposed Packaging: Naked, Flow-wrapped,
Storage: Keep chilled below 5˚C
Classic Steak & Kidney Pie 220g
Self Raising Flour (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agents: diSodium Pyrophosphate: Sodium Bicarbonate), Water, Beef (17%), Lard, Margarine (Rapeseed Oil, Palm Oil, Water, Salt, Emulsifier: Mono-and Diglycerides Of Fatty Acids, Colours: Annatto; Curcumin), Pork Kidney (6%), Beef Gravy Mix (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Maize Starch, Salt, Malt Extract (Barley), Dried Onion, Dried Leek, Natural Flavouring, Yeast Extract, Spice, Herb, Herb Extract), Glaze (Water, Maltodextrin, Stabiliser: Guar Gum, Colour: Beta-Carotene), Salt, White Pepper.
For allergens, including cereals containing gluten, see ingredients in Bold.
May contain Gluten, Egg, Milk, Mustard, Soya, Fish, Nut, Celery, Sulphites.
Country of Origin: U.K. or Ireland – Beef, U.K. – Pork Kidney.
- Value per 100g
- Energy (kJ)
- 1250 kJ
- Energy (kcal)
- 300 kcal
- of which Saturates
- of which Sugars