Account
Description
Keep refrigerated 5 °C
The minimum delivered shelve life is 6 days.
They can all be frozen, please freeze on the day of delivery (we suggest a maximum of 3 months) once defrosted they must be eaten within 4 days.
For freezing, defrosting and reheating information (please see our freezing, defrosting and reheating guidelines)
Traditional Pork Pie 200g
INGREDIENTS
Pork (33%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Jelly Mix (Water, Pork Gelatine, Dextrose, Salt, Stabiliser: Carrageenan, Spice Extracts, Herb Extract), Lard, Seasoning (Rusk (Wheat), Salt, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Spices, Potato Starch, Preservatives: Sodium Nitrite; Sodium Nitrate), Pork Fat, Water, Glaze (Water, Maltodextrin, Modified Maize Starch, Dextrose, Colours: Beta-Carotene; Caramel), Salt.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in Bold.
May contain Gluten, Egg, Milk, Mustard, Soya, Fish, Nut, Celery, Sulphites.
Country of Origin: U.K. – Pork
Nutritional Information
| Nutrient | Value per 100g | |
| Energy (kJ) | 1496 | kJ |
| Energy (kcal) | 360 | kcal |
| Fat | 25.8 | g |
| of which Saturates | 9.7 | g |
| Carbohydrate | 22.8 | g |
| of which Sugars | 1.8 | g |
| Protein | 8.6 | g |
| Salt | 1.72 | g |
Scrumpy Pork Pie
INGREDIENTS
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Pork (18%), Jelly Mix (Water, Pork Gelatine, Dextrose, Salt, Stabiliser: Carrageenan, Spice Extracts, Herb Extract), Turkey (13%) (Turkey, Salt, Dextrose, Modified Maize Starch, Gelling Agent: Carrageenan, Stabiliser: Sodium Triphosphate, Paprika Extract, Caramel, Spices), Lard, Celery Relish (8%) (Celery, Sugar, Onion, Cider Vinegar, Starch, Salt, Celery Seeds, Turmeric), Water, Seasoning (Rusk (Wheat), Salt, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Spices, Potato Starch, Preservatives: Sodium Nitrite; Sodium Nitrate), Glaze (Water, Maltodextrin, Modified Maize Starch, Dextrose, Colours: Beta-Carotene; Caramel), Pork Fat, Salt.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in Bold.
May contain Gluten, Egg, Milk, Mustard, Soya, Fish, Nut, Celery, Sulphites.
Country of Origin: U.K. – Pork
U.K. – Turkey (produced in U.K., Turkey from Brazil)
Nutritional Information
| Nutrient | Value per 100g | |
| Energy (kJ) | 1283 | kJ |
| Energy (kcal) | 308 | kcal |
| Fat | 19.3 | g |
| of which Saturates | 7.4 | g |
| Carbohydrate | 24.3 | g |
| of which Sugars | 4.1 | g |
| Protein | 8.2 | g |
| Salt | 1.50 | g |
Yorkshire Farmers Pork Pie
INGREDIENTS
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Pork (18%), Jelly Mix (Water, Pork Gelatine, Dextrose, Salt, Stabiliser: Carrageenan, Spice Extracts, Herb Extract), Lard, Ham (7%) (Pork, Salt, Preservatives: Potassium Nitrate; Sodium Nitrite), Chicken (7%) (Chicken, Salt, Stabilisers: Diphosphates; Triphosphates; Polyphosphates), Mustard & Honey Dressing (6%) (Sugar, Red Wine Vinegar (Sulphites), Cider Vinegar, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Wholegrain Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt, White Wine Vinegar, Sugar, Spices), Mustard Flour, Honey, Sherry Vinegar (Sulphites), Rapeseed Oil, Water, Mustard Seeds, Garlic, Salt, Black Pepper, Tabasco Sauce (Vinegar, Red Pepper, Salt)), Seasoning (Rusk (Wheat), Salt, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Spices, Potato Starch, Preservatives: Sodium Nitrite; Sodium Nitrate), Water, Glaze (Water, Maltodextrin, Modified Maize Starch, Dextrose, Colours: Beta-Carotene; Caramel), Pork Fat, Salt.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in Bold.
May contain Gluten, Egg, Milk, Mustard, Soya, Fish, Nut, Celery, Sulphites.
Country of Origin: U.K. – Pork, U.K. – Chicken
Nutritional Information
| Nutrient | Value per 100g | |
| Energy (kJ) | 1343 | kJ |
| Energy (kcal) | 323 | kcal |
| Fat | 20.4 | g |
| of which Saturates | 7.5 | g |
| Carbohydrate | 23.3 | g |
| of which Sugars | 3.3 | g |
| Protein | 10.6 | g |
| Salt | 1.51 | g |
