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Plain Pork Pie Gala (2.7kg)

Plain Pork Pie Gala (2.7kg)

Plain Pork Pie Gala (2.7kg)

Prime British Farm Assured Pork Meat with a delicious jelly all encased in a rich hot water crust pastry

Allergy Information

Contain Gluten, Wheat & Barley.

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£31.95

Total costs will be £31.95 With free delivery!

  Suitable for Freezing

Shelf life: 9 days from delivery

Nutrient

Value

per 100gms

Energy (kJ)

1426

kJ

Energy (kcal)

342

kcal

Fat

25.3

g

Saturate

7.5

g

Carbohydrate

19.5

g

Sugar

4.0

g

Protein

12.0

g

Salt

1.3

g

INTOLERANCE DATA

Item

Free from

Cereals containing Gluten (i.e. wheat, rye, barley, oats, spelt, kamut) & products thereof.

No

Milk and dairy Products

Y

Egg / Egg Products / Albumen

Y

Fish and shellfish

Y

Crustaceans / Crustacean Products

Y

Nuts and nut products (from: Almond, Hazelnut, Walnut, Cashew, Pecan, Brazil, Pistachio, Macadamia & Queensland nuts & products thereof)

Y

Peanuts and peanut products

Y

Sesame Seeds and sesame products

Y

Soybean Products

Y

Celery and celery products

Y

Mustard and mustard products

Y

Sulphur dioxide and sulphites at concentrations>10ppm

Y

Lupin and Lupin products

Y

Mollusc and Mollusc products

Y

 

DIETARY REQUIREMENTS

Vegetarians

No

 

Vegan

No

 


INGREDIENTS LISTING  (INCLUDING QUID)

Pork (41%), Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin(B3), Thiamin(B1)], Water, Lard, Seasoning [Fortified Wheat Flour(Wheat Flour Calcium Carbonate, Iron, Niacin(B3), Thiamin(B1)), Salt, Spices, Potato Starch, Preservatives (Sodium Nitrite, Sodium Nitrate], Pork Fat, Jelly [Pork Gelatine, Dextrose, Salt, Stabiliser (Carrageenan), Gelling Agent (Potassium Chloride), Yeast Extract, Natural Flavouring], Salt, Glaze [Maltodextrin Potato, Dextrose, Cornflour, Stabiliser (Carboxymethyl Cellulose), Colour (Beta Carotene),  Barley Malt Extract].

Allergy Advice:

 For Allergens including Cereals containing Gluten see ingredients in Bold

 

 

May contain: Egg, Mustard, Milk, Fish, Soya, Nuts, Celery, Sulphites, Wheat, Barley and Gluten.